Natu X D3

A natural origin of Calcitriol

ACTIVE VITAMIN D3:

• • Cholecalciferol (Vitamin D3) is converted in the liver to 25-hydroxyvitamin D3 (Calcifediol), an inactive form.
  • Calcifediol is further hydroxylated in the kidney to produce 1,25-dihydroxyvitamin D3 (Calcitriol), the active form present in VEE-D3.
  • Cholecalciferol is one of the five different forms of Vitamin D.

FEATURES & BENEFITS: 

• Increases shell thickness, density, weight, and strength, reducing soft eggs and breakages in end layers
• Lowers egg breakage rates
• Enhances immunity
• Reduces flock mortality
• Prevents tibial dyschondroplasia
• Protects against field rickets and cage fatigue
• Calcitriol, as a natural source, is highly stable

FEED INCLUSION RATE:

Layers: 100 g / Ton of feed
Broilers: 100 g / Ton of feed
Or as advised by a Veterinarian or Nutritionist
The product must be administered orally, mixed with the feed

PRESENTATION:

25 kg

TARGET SPECIES :

Poultry